prof. Andrzej Przyjazny, Kettering University, USA
Do 11.10.2019
dr Ya-Jane Wang, Department of Food Science; University of Arkansas
Do 18.10.2019
prof. Stefan Janecek, Slovak Academy of Sciences; Institute of Molecular Biology
| Przedmiot | Godz. | ECTS | Kod | Termin |
| MINIATURIZATION IN ANALYTICAL CHEMISTRY prof. Andrzej Przyjazny, Kettering University, USA |
15h | 3.0 | 1F | Od 07.10.2019 Do 11.10.2019 |
| CHEMISTRY OF THERMAL PROCESSING OF FOODS dr Ya-Jane Wang, Department of Food Science; University of Arkansas |
30h | 6.0 | 1F | Od 07.10.2019 Do 18.10.2019 |
| PROTEINS-SEQUENCES, STRUCTURES, COMPARISON AND EVOLUTION prof. Stefan Janecek, Slovak Academy of Sciences; Institute of Molecular Biology |
15h | 3.0 | 1F |